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No effect of added β-glucan or of fructooligosaccharide on appetite or energy intakePETERS, Harry P. F; BOERS, Hanny M; HADDEMAN, Edward et al.The American journal of clinical nutrition. 2009, Vol 89, Num 1, pp 58-63, issn 0002-9165, 6 p.Article

Fructansucrase enzymes and sucrose analogues : A new approach for the synthesis of unique fructo-oligosaccharidesKRALJ, S; BUCHHOLZ, K; DIJKHUIZEN, L et al.Biocatalysis and biotransformation (Print). 2008, Vol 26, Num 1-2, pp 32-41, issn 1024-2422, 10 p.Conference Paper

The bifidogenic effect of inulin and oligofructose and its consequences for gut healthMEYER, D; STASSE-WOLTHUIS, M.European journal of clinical nutrition. 2009, Vol 63, Num 11, pp 1277-1289, issn 0954-3007, 13 p.Article

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Production of functional oligosaccharides through limited acid hydrolysis of agave fructansAVILA-FERNANDEZ, Angela; GALICIA-LAGUNAS, Nancy; RODRIGUEZ-ALEGRIA, María E et al.Food chemistry. 2011, Vol 129, Num 2, pp 380-386, issn 0308-8146, 7 p.Article

High dose of prebiotics reduces fecal water cytotoxicity in healthy subjectsWINDEY, Karen; FRANCOIS, Isabelle; BROEKAERT, Willem et al.Molecular nutrition & food research (Print). 2014, Vol 58, Num 11, pp 2206-2218, issn 1613-4125, 13 p.Article

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Inulin and oligofructose feelgood factors for health and well-being (Paris, February 12-13 2004, abstracts)ORAFTI. Conference. 2004, 63 p.Conference Proceedings

Pediatric applications of inulin and oligofructoseVEEREMAN, Gigi.The Journal of nutrition. 2007, Vol 137, Num 11, issn 0022-3166, 2585S-2589S, SUPConference Paper

Three-phase partitioning of hydrolyzed LevanDE OLIVEIRA COIMBRA, Cynthia Gisele; LOPES, Carlos Edison; TORRES CALAZANS, Glicia Maria et al.Bioresource technology. 2010, Vol 101, Num 12, pp 4725-4728, issn 0960-8524, 4 p.Article

Purification of fructooligosaccharides by immobilized yeast cells and identification of ethyl β-D-fructofuranoside as a novel glycoside formed during the processLILI LU; JIAN WU; DEYONG SONG et al.Bioresource technology. 2013, Vol 132, pp 365-369, issn 0960-8524, 5 p.Article

Modulation of glucagon-like peptide 1 and energy metabolism by inulin and oligofructose : Experimental dataDELZENNE, Nathalie M; CANI, Patrice D; NEYRINCK, Audrey M et al.The Journal of nutrition. 2007, Vol 137, Num 11, issn 0022-3166, 2547S-2561S, SUPConference Paper

Developing a prebiotic yogurt: Rheological, physico-chemical and microbiological aspects and adequacy of survival analysis methodologyCRUZ, A. G; CAVALCANTI, R. N; GUERREIRO, L. M. R et al.Journal of food engineering. 2013, Vol 114, Num 3, pp 323-330, issn 0260-8774, 8 p.Article

Prebiotics, immune function, infection and inflammation : a review of the evidenceLOMAX, Amy R; CALDER, Philip C.British journal of nutrition. 2009, Vol 101, Num 5, pp 633-658, issn 0007-1145, 26 p.Article

Effect of inulin and oligofructose on caecal pH during various thiamine doses administration in ratsDRYWIEN, Małgorzata.Polish journal of food and nutrition sciences. 2007, Vol 57, Num 2, pp 253-256, issn 1230-0322, 4 p.Article

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Strategy for Biotechnological Process Design Applied to the Enzymatic Hydrolysis of Agave Fructo-oligosaccharides To Obtain Fructose-Rich SyrupsGARCIA-AGUIRRE, Mauricio; SAENZ-ALVARO, Victor A; RODRIGUEZ-SOTO, Mayra A et al.Journal of agricultural and food chemistry (Print). 2009, Vol 57, Num 21, pp 10205-10210, issn 0021-8561, 6 p.Conference Paper

Enzymatic, spectrophotometric determination of glucose, fructose, sucrose, and inulin/oligofructose in foodsSTEEGMANS, Monique; ILIAENS, Saskia; HOEBREGS, Hubert et al.Journal of AOAC International. 2004, Vol 87, Num 5, pp 1200-1207, issn 1060-3271, 8 p.Article

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Measurement of novel dietary fibers : Novel dietary fibers: the importance of carbohydrates in the dietMCCLEARY, Barry V; ROSSITER, Patricia.Journal of AOAC International. 2004, Vol 87, Num 3, pp 707-717, issn 1060-3271, 11 p.Article

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